One of my favourite things is a fancy homemade breakfast on the weekends. Sure I enjoy going out for brunch but I can’t help but find it a bit overrated. I love restaurants that do unique things with their brunch menu but for the most part I feel like I can [...]
For this month’s Charcutepalooza challenge we inch our way closer to making sausage by exploring the world of grinding. And yes, I feel slightly dirty typing the word “grinding” repeatedly (I’m secretly a 13 year-old boy).
Now grinding isn’t new to me. I broke out my grinder a few [...]
While I was in Miami for the holidays I bought a copy of the Tartine cookbook on sale. I’ve already made the lemon bars with success so now it’s just a matter of cooking my way through the book.
I decided to tackle the scones. Oddly enough I NEVER [...]
The other night I didn’t have a plan for what I wanted for dinner so I decided to do Breakfast for Dinner (my fave). I was at Metro supermarket and saw a 3-pack of croissants on the “Poor People’s Shelf” (the discount baked goods rack) for $2.00 off and bought them to make some [...]
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