Soup is definitely key to my winter survival. It’s generally easy to make, makes A LOT and warms me up from the inside out. Plus soup is usually pretty inexpensive to make and is a good way to sneak in all sorts of veg.
One of my goals this winter is to [...]
While I love me some meat sometimes I eat totally vegetarian. I had a few bundles of soba noodles in my cupboard that I’ve been meaning to use up so when I saw this recipe in Moosewood Restaurant New Classics it sounded like a great option. I’m a fan of [...]
Despite having an extensive cookbook collection when I’m looking for something new to look I often turn to the interwebs instead of to my good old books. Every once in a while I stray from my usual patterns and peruse through a book I haven’t touched in a while. Recently the [...]
The best part about the weather getting colder is the chance to eat soup for the next… 5 or 6 months. Sure you can eat soup in the summer, but that’s just a waste of fresh and wonderful produce.
I was browsing through the Moosewood cookbook and came [...]
Let’s put this one in the category of “foods that look like upchuck”. But seriously, don’t you ever eat something that looks AWFUL but is kind of one of the best meals you’ve ever had? Well this is like that.
This comes from that Moosewood cookbook I dusted off a few days [...]
I’ll admit, the picture is kind of plain and ugly but the food was oh so delicious!
The fish is courtesy of the Moosewood cookbook that I mentioned yesterday. It was beyond super easy to make. I spent the day in Buffalo (yay for cross border shopping and low american dollars!) and [...]
A couple of months ago my sister purged her cookbook collection and I inherited the victims. One that I picked up was “Moosewood Restaurants New Classics”. I never really skimmed it and just put onto my bookcase. The other day I was looking for easy to transport foods and decided to pull [...]
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